The perfect Christmas party appetiser!

What you need

Ingredients

Mash Direct Champ
2 tbsp cornstarch
30g parmesan
Salt
Pepper

Recipe method

1. Mix Mash Direct Champ with corn starch and parmesan until perfectly combined. Season to your liking.

2. Roll the mixture into delightful balls.

3. Heat oil in a large pan.

4. Fry the potato until irresistibly crispy.

5. Sprinkle with fresh parsley and a generous dusting of parmesan.

Make it a meal.

Laura’s Festive Turkey Burger

Cook

Skill

Easy

Serves

4

Christmas Leftover Pie

Cook

30 minutes

Skill

Medium

Serves

3

Boxing Day Brunch

Cook

Skill

Easy

Serves

4

Mad about mash.

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