Fresh, steam-cooked Brussels Sprouts, served with bacon and a butter glaze.
Serves: 4Cooks: 4 minutes
Raw Ingredients:
Brussels sprouts (74%), Butter Glaze (Milk) (20%) [Butter (Milk) (35%), Water, Red Onion, Salt, White Pepper], Bacon (5%) [Pork (98%), Salt, Sugar, Preservatives: Sodium Nitrite, Anti-Oxidant: Ascorbic Acid].
Allergy Advice:
For allergens, see ingredients in bold.
