Last night, we were delighted to be awarded the “Free-From Silver Award” at the Food Talk Awards in London.
This is the first ever Food Talk Awards, which celebrates innovation within the food industry. Our Crispy Vegetable Bakes were gifted the Silver Award for their prominent use of heritage vegetables (which give them their superior flavour) and for their contribution to the “gluten-free” marketplace.
Marketing Director, Jack Hamilton, said: “It is wonderful to be in a room filled with such enthusiastic and passionate people. The Food Talk Awards celebrate the innovations happening in the industry right now and we are delighted to accept this award. Well done to all of the other winners, a great night!”.
The stunning award ceremony was held in the OXO Tower on London’s Southbank, overlooking the river Thames and was attended by the brightest sparks in the food industry.
Check out more of our work with the Vegetarian Society and National Vegetarian Week here.
